The Choya Extra Years Ume Fruit Liqueur β Fruit Liqueur (Japan)
The Choya Extra Years Ume Fruit Liqueur is a premium Japanese umeshu (plum liqueur) crafted from 100% Nanko-ume fruits sourced from the Kishu region of Japan and aged for several years in white spirits. It reveals elegant aromas of ripe plum, honey, and stone fruit, complemented by subtle hints of citrus and spice. Smooth and well-balanced with gentle sweetness and refreshing acidity, it delivers a rich, fruity palate with a long, refined finish. Best served chilled, on the rocks, or with soda, this liqueur pairs beautifully with Japanese cuisine, desserts, and light appetizers. πΈπ·