Rampur Indian Single Malt is a premium whisky crafted in the foothills of the Himalayas using select Indian barley and matured in oak casks in the unique climate of North India. It reveals elegant aromas of honey, dried fruits, vanilla, and toasted oak with subtle hints of spice and floral notes. Medium to full-bodied with a smooth and refined palate, it delivers notes of caramel, ripe fruit, and gentle spice, finishing long, rich, and well-balanced. Best enjoyed neat, on the rocks, or with a splash of water to appreciate its complex character. 🥃